Scented with jasmine blossoms, this green tea from Fuding, in Fujian province, China, has a delicate floral aroma and notes of apple sherbet, lychee and vanilla, making it a refreshing aperitif.
Pairs well with spicy Asian salads or elderflower jellies.
Sold in cases of 24 bottles of 200ml.
Dimensions: L36 x W26 x H22 cm (Case weight 10.5kg)
Note: Only for sale in Hong Kong and the United Kingdom.
This green tea is grown in the mountains of Fuding in Fujian province, China at an altitude of approximately 500m. The tea leaves (Fuding Big White Leaf cultivar) are harvested by hand in early spring, dried and stored until the summer when the jasmine flowers are in bloom. The flowers are picked at midday when they are tightly closed against the sun. The blossoms are laid on top of the tea leaves and as they dry and cool, the flowers open, releasing their fragrant scent onto the highly absorbent tea leaves. The flowers are then removed by hand in the morning. The tea is blended with new jasmine flowers over several nights until the aroma is perfectly balanced. Finally, the tea is dried to remove any moisture from the tea leaves.
Ingredients:
• 24 Hour Cold Brewed Jasmine Tea (87%)
• White Grape Juice From Concentrate
• Acid (Citric Acid)
• Vitamin C
• Carbon Dioxide
SAICHO sparkling teas do develop some natural sedimentation over time as a result of the cold brewing process. This does not impact the flavor of the tea.Please chill before consumption and do not shake the bottle.
All orders are final. Once shipped, the products will be delivered within 10 days, subject to changes during the COVID-19 pandemic. Returns are subject to Vermillion's Terms & Conditions.
HK$
SG$
